Ingredients

Chicken Taco Filling

• 1/2 cup vegetable oil (125 ml)
• 1 1/2 tablespoons chopped garlic (22 ml)
• 1/4 teaspoon ground cumin (1 ml)
• Juice of 1 ½ limes
• Salt and pepper, to taste
• Oil, for brushing the pan
• 3 medium chicken breasts, sliced
• 5 slices regular smoked breakfast bacon, large dice
• 1 red onion, sliced
• 2 poblano peppers
• 2 red bell peppers
• 1 green bell peppers
• Handful of grated mozzarella cheese, or to taste

Assembly

• Taco filling
• 12 corn tortillas (5-inches), medium thickness
• 1 1/2 cups tomato salsa (375 ml)
• 1 1/2 cups guacamole (375 ml)
• 1 1/2 cups onions, slices diced (375 ml)
• 1 Bunch fresh coriander, leaves left whole or chopped
• Lime wedges

Description

Juan's Tacos (Tacos Caseros) - A Recipe From Food Network Canada. Recipe Courtesy Juan Salinas, Executive Sous Chef, Christine Cushing Live.

View Full Recipe