Ingredients
Turkey Meatloaf With Goat Cheese, Baby Potatoes
- 2 pounds (900g) ground turkey
- 1/2 teaspoon fresh pepper, pinch of salt
- 1 egg
- 1/2 cup breadcrumbs (fine)
- 2 teaspoons prepared garlic
- 2 teaspoons garam masala
- 2 tablespoons Tandoori curry paste
- Waxed paper
- 100 grams unripened or soft goatâs cheese
- 1/4 cup plum sauce
- 1/4 cup peach jam
- 1/2 teaspoon curry powder
- 15 to 20 baby potatoes (plus 12 for Roti)
- Butter (optional)
Mixed Beans
- 500 grams mixed frozen beans
- 1 teaspoon olive oil (or butter)
- 1 teaspoon lemon pepper
- 1 tablespoon soy sauce
Description
Turkey Meatloaf With Goat Cheese, Baby Potatoes, Mixed Beans - A Recipe From Food Network Canada. This Recipe Is Part Of A Specially Designed Weekly Meal Plan. For A Grocery List And Other Great Recipes You Can Make In This Meal Plan, Please Click To The
Food Network Canada
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