Flank Steak with Garlic Sauce

Ingredients

1 1/2 lbs flank steaks, trimmed

1 1/2 tablespoons fresh ginger, minced

1/2 cup soy sauce

2 3/4 teaspoons oriental sesame oil

5 teaspoons rice wine vinegar

1/2 teaspoon pepper

2 tablespoons parsley, minced

1 1/2 tablespoons water

2 teaspoons sugar

1 clove garlic, minced

Food Network Canada

View Full Recipe