Herbed Chicken with Grapes
Ingredients
1 (14 1/2 ounce) cans fat free chicken broth, divided1 teaspoon lemon pepper seasoning1 cup couscous4 boneless skinless chicken breast halves(about 1 pound total weight)1 tablespoon vegetable oil2 tablespoons dry white wine2 teaspoons cornstarch1/4 teaspoon dried thyme leaves1/4 teaspoon dried basil leaves1 cup red grapes, seedless toasted slivered almond
Description
Food Network Canada
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