Pot Roast in a Crock Pot

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Ingredients

  • 1 (3 lb) pot roast
  • 1 1/2 lbs baby potatoes
  • 2 onions, cut into wedges
  • 2 carrots, cut into 1 inch slices
  • 1 lb frozen peas(or just grab a bag of mixed veg)
  • 1 cup beef stock
  • 1 cup dry red wine
  • salt and pepper
  • 1 teaspoon mixed french herbs

    • Description

    Food Network Canada Favicon Food Network Canada
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