Ingredients
for the pudding
- 4 cups heavy cream
- 1/2 cup cornstarch
- 1 cup sugar
- 5 ounces semi-sweet chocolate chips
- 2 teaspoons pure vanilla extract
for the ganache
- 2 cups heavy cream
- 1 1/2 lbs semi-sweet chocolate baking squares, chopped
for the garnish
- 11 ounces semi-sweet chocolate chips
- 1 tablespoon confectioners' sugar
Description
Food Network Canada
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