Chicken and Dumplings Like Cracker Barrel's

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Ingredients

  • 1 (3 -6 lb) frying chickens(any whole chicken will do)
  • 2 quarts water
  • 2 teaspoons salt
  • 1/2 teaspoon pepper(I use coarse ground and double it)
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 tablespoons shortening(I use Crisco sticks)
  • 3/4 cup buttermilk(I add 1 tbsp. vinegar to 1 cup milk let sit 5 minutes, then measure 3/4 cup)

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