Ingredients
- Filling:
2/3 C onion
1/3 C flour
dash of salt and pepper
1.75 C chicken broth (10.75 oz can)
2 chicken boullion cubes
2/3 C milk
2 C chicken (these nutritional facts are for only 1.33 C chicken)
2 C mixed vegetables (peas, carrots, beans, corn)
Pie crust:
2 C flour
1 C crisco (these nutritional facts reflect only 1/2 C crisco)
2 Tbsp vinegar
2 Tbsp water
1 egg
2 Tbsp Celery seed
Description
Chicken Pot Pie With Grandmas Amazing Pie Crust (just A Little Edited).

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