Ingredients

Caramel Filling

• 1 cup sugar
• 1/3 cup water
• 2 tablespoons Grand Marnier
• 1/4 cup whipping (35 %) cream

Brownies

• 1 cup butter
• 8 ounces bittersweet chocolate, chopped
• 3 ounces unsweetened chocolate, chopped
• 1/2 cup all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup plus 2 tbsp. sugar
• 3 large eggs
• 1 tablespoon instant espresso powder or instant coffee powder
• 2 teaspoons vanilla extract
• 1 1/4 cups chopped toasted walnuts
• 6 ounces bittersweet chocolate, coarsely chopped

Assembly

• 1 cup miniature marshmallows

Description

Super Gooey Brownies - A Recipe From Food Network Canada. These Brownies Are So Moist And Gooey That I Recommend Eating Them Right Out Of The Pan While Still Warm. And Don't Worry If The Brownies Don't Come Out Of The Pan Neatly. It Is Essential That The

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