Ingredients
cup Milk
2 tablespoons Butter plus
2 teaspoons Butter
8 Eggs
2 cups Sugar plus
2 tablespoons Sugar
1 cup Flour
1 teaspoon Baking powder
teaspoon Salt
1 teaspoon Vanilla
2 cups Ricotta Inpastata cheese
1 cup Confectioners' sugar
1 tablespoon Pure vanilla extract
3 tablespoons Rum
3 tablespoons Finely-chopped candied lemon peels
3 tablespoons Finely-chopped candied orange peels
4 tablespoons Chopped pistachio nuts
cup Heavy cream whipped until stiff
cup Grand Marnier or Cointreau
(or other orange liqueur)
cup Sweetened whipped cream
3 cups Semi-sweet chocolate cut into pieces
cup Cold espresso coffee
pound Cold butter cut into cubes
Description
Foodista
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