Ingredients

• 300g (2 cups) plain flour
• 45g (1/4 cup) icing sugar
• 125g butter, chilled, cubed
• 1 egg, at room temperature
• 2 tbs water
• 2 tsp caster sugar
• Vanilla ice-cream or double cream, to serve

• filling

• 100g hazelnuts
• 2 tbs apricot jam
• 300g Granny Smith apples, quartered, cored, thinly sliced
• 1/2 tsp ground cinnamon

Description

Free-form Apple Pie Recipe - Preheat Oven To 200°C. Place The Flour, Icing Sugar And Butter In The Bowl Of A Food Processor. Process Until The Mixture Resembles Fine Bread- Crumbs. Add The Egg And...

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