Ingredients
- 5 medium-large crisp, tart apples , such as McIntosh, Empire, Granny Smith or Cortland, peeled and thinly sliced (about 6 cups)
- 3 tablespoons granulated sugar, or Splenda Granular
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon, divided
- 2/3 cup whole-wheat flour
- 1/2 cup old-fashioned rolled oats, (not instant)
- 1/2 cup packed light brown sugar
- 2 tablespoons butter, cut into small pieces
- 2 tablespoons canola oil
- 2 tablespoons frozen apple juice concentrate, thawed
- 1/3 cup coarsely chopped hazelnuts, or walnuts
Description
Apples And Nuts Are A Classic--and Healthful--combination, Especially When You Cut Back On The Saturated Fat That Typically Tops This Sweet Treat. Our Version Is Just As Delicious, And Allows The Flavor Of The Hazelnuts To Shine Through. A Dollop Of Vanil

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