Chicken cacciatore

Ingredients

  • 3 tbs olive oil
  • 6 chicken drumsticks, trimmed of excess fat, skin on
  • 6 chicken thighs, trimmed of excess fat, skin on
  • 1 large onion, chopped
  • 2 celery sticks, chopped
  • 2 carrots, peeled, chopped
  • 150g sliced pancetta, chopped
  • 3 garlic cloves, crushed
  • 125g button mushrooms, sliced
  • 100ml dry white wine
  • 800g can diced tomatoes
  • 1/2 tsp brown sugar
  • 1 tbs balsamic vinegar
  • 1 tbs chopped fresh rosemary
  • 1 bay leaf
  • 150ml chicken stock
  • 1 cup pitted Kalamata olives
  • Chopped flat-leaf parsley, to garnish

Description

Chicken Cacciatore Recipe - Heat The Oil In A Large Casserole Dish Over Medium-high Heat. Add The Chicken Pieces And Cook Until Browned All Over. Transfer To A Plate And Set Aside. Add The Onion, Celery,...

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