Ingredients

• 3 x 170g cans crab meat, drained
• 1 1/2 cups fresh white breadcrumbs
• 1/2 cup coriander leaves, finely chopped
• 1/2 cup mint leaves, finely chopped
• 3 green onions, thinly sliced
• 2 limes, rind finely grated, juiced
• 1 egg
• 2 tablespoons sour cream
• 2 tablespoons olive oil
• 1 avocado
• Lime wedges, to serve

Description

Crab Cakes Recipe - Line A Baking Tray With Baking Paper. Combine Crab Meat, Breadcrumbs, 2 Tablespoons Coriander, 2 Tablespoons Mint, Onions, Lime Rind And 2 Tablespoons Of Lime Juice In A Large...

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