Ingredients
- 2 cups coarsely shredded roast turkey
- 1/2 wombok (Chinese cabbage), finely shredded
- 1 cup (55g) bean sprouts, trimmed
- 1 carrot, peeled, cut into matchsticks
- 1 red capsicum, halved, seeded, thinly sliced
- 1/2 cup Vietnamese mint leaves
- 1/2 cup coriander leaves
- 1/4 cup Thai basil leaves
- 1 1/2 tbs toasted sesame seeds
Sesame dressing
- 1 tbs fish sauce
- 1 tbs brown sugar
- 1 tbs lime juice
- 1 fresh red chilli, seeded, finely chopped
- 2 tsp sesame oil
- 2 tsp finely grated ginger
Description
Sesame Turkey Summer Salad Recipe - To Make The Sesame Dressing, Place The Fish Sauce, Sugar, Lime Juice, Chilli, Sesame Oil And Ginger In A Screw-top Jar And Shake Until Well Combined. Place The Turkey, Cabbage,...

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