Ingredients

• 150g caster sugar
• 750g low-fat Greek yoghurt
• 2 tbs cocoa powder, sifted
• 2 1/4 cups (200g) desiccated coconut
• 1 tbs shredded coconut

• Berry sauce

• 125g punnet raspberries
• 2 tbs icing sugar
• 1 tbs Cointreau, plus extra to dip

Description

Frozen Lamingtons With Raspberries Recipe - Place Sugar And 150ml Water In A Small Pan Over Medium-high Heat. Bring To The Boil, Then Cook, Stirring, For 2-3 Minutes Until Sugar Has Dissolved. Remove Pan From Heat And Allow...

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