Ingredients
2 large Hass avocados, cubed (about 2 cups)1 /2 cup plus 2 tablespoons maple syrup
24 tablespoons organic evaporated cane juice or organic sugar, available in health food stores (optional)
2 tablespoons Omega Nutrition coconut oil, available in health food stores (optional)
12 teaspoons vanilla extract
1 teaspoon balsamic vinegar
1 /2 teaspoon low-sodium soy sauce
1 cup cocoa powder
1 pint raspberries
1 handful fresh mint leaves, chopped
Shaved dark chocolate (optional)
Description
Make The Mousse Ahead Of Time And Refrigerate, Then Assemble The Parfaits Just Before Serving. A Little Chill Time Actually Benefits The Mousse Because It Gives The Flavors Time To Mingle. Serve Chilled Or At Room Temperature.
Shape
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter