Ingredients
- 50g butter
- 2 brown onions, halved, thinly sliced
- 1 tbsp brown sugar
- 2 cardamom pods, bruised
- 2 tsp mustard seeds
- 1 cinnamon stick
- 1 tsp cumin seeds
- 2 dried bay leaves
- 1/4 tsp dried chilli flakes
- 2 garlic cloves, crushed
- Pinch saffron threads
- 1 1/2 cups basmati rice
- 2 cups chicken stock
- 1/3 cup roughly chopped pistachio kernels
Description
Spiced Caramelised Onion Pilau Recipe - Melt Butter In A Large Saucepan Over Medium Heat. Add Onion. Cook, Stirring For 10 Minutes Or Until Onion Is Softened. Add Sugar. Cook, Stirring For 2 Minutes. Add Cardamom,...

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter