Ingredients

• 510g (3 cups) sultanas
• 265g (1 1/2 cups) Sunbeam flame raisins
• 155g (1 cup) currants
• 150g (1 cup) pitted dates, finely chopped
• 1 x 100g pkt red glace cherries, quartered
• 75g (1/2 cup) Ocean Spray craisins
• 75g (1/2 cup) dried pineapple, finely chopped
• 50g (1/4 cup) mixed peel
• 185ml (3/4 cup) brandy
• 2 tsp finely grated orange rind
• Melted butter, to grease
• 250g butter, at room temperature
• 200g (1 cup, firmly packed) brown sugar
• 4 eggs
• 300g (2 cups) plain flour
• 2 tsp mixed spice
• Blanched almonds, to decorate
• Red glace cherries, extra, halved, to decorate
• 2 tbs brandy, extra

Description

Christmas Cake Recipe - Combine Sultanas, Raisins, Currants, Dates, Cherries, Craisins, Pineapple, Mixed Peel, Brandy And Orange Rind In A Large Bowl. Cover With Plastic Wrap And Set Aside, Stirring...

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