Thai prawn salad

Ingredients

  • 1 stick lemon grass, trimmed, thinly sliced
  • 1/2 cup lime juice
  • 2 tablespoons peanut oil
  • 1 1/2 tablespoons palm or brown sugar
  • 2 teaspoons fish sauce
  • 2 small red chillies, deseeded, thinly sliced
  • 1kg green king prawns, peeled (tails intact), deveined
  • 2 Lebanese cucumbers, peeled into long thin strips
  • 2 green onions, thinly sliced diagonally
  • 1/2 cup coriander leaves
  • 1/3 cup mint leaves
  • 1/4 cup roasted peanuts, roughly chopped

Description

Thai Prawn Salad Recipe - Place Lemon Grass, Lime Juice, Oil, Sugar, Fish Sauce And Chillies Into A Large Bowl. Whisk Until Sugar Dissolves. Place Prawns Into A Shallow Ceramic Dish. Reserve 1/4 Cup Lemon...

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