Ingredients

• 300g green beans, trimmed
• 1 medium radicchio lettuce, trimmed, leaves separated
• 1 small red onion, halved, thinly sliced
• 2 tablespoons pine nuts, toasted

• Dressing

• 1 tablespoon balsamic vinegar
• 2 tablespoons extra-virgin olive oil

Description

Radicchio Salad Recipe - Bring A Saucepan Of Water To The Boil Over High Heat. Cook Beans For 3 Minutes Or Until Just Tender. Drain. Refresh In A Bowl Of Iced Water. Drain. Pat Dry With Paper...

View Full Recipe