Ingredients

• 2 tbs extra virgin olive oil
• 1 lemon, rind grated, juiced
• 2 garlic cloves, crushed
• Salt & freshly ground pepper
• 4 (about 230g each) lamb leg chops
• Steamed green beans, to serve

• Mint & cumin butter

• 1 tbs cumin seeds
• 2 tbs chopped fresh mint
• Pinch Masterfoods ground cayenne
• 175g butter, at room temperature

Description

Mint And Cumin Lamb Chops Recipe - Combine The Oil, Lemon Rind, Lemon Juice And Garlic In A Ceramic Or Glass Dish. Season With Salt And Pepper. Add The Lamb Chops And Turn To Coat Well. To Make The Butter, Cook...

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