Strawberry sponge finger slice

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Ingredients

  • 1 punnet (250g) fresh strawberries, hulled, thickly sliced
  • 2 tbs caster sugar
  • 185ml (3/4 cup) strawberry flavoured topping
  • 1 250g container mascarpone
  • 1 egg
  • 80ml (1/3 cup) hot water
  • 12 savoiardi (sponge finger biscuits)

Description

Strawberry Sponge Finger Slice Recipe - Combine Strawberries, 1 Tbs Each Of The Sugar And Strawberry Topping. Toss To Combine. Set Aside Until Required. Use An Electric Beater To Beat Mascarpone, Egg And Remaining Sugar...

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