Ingredients
- olive oil cooking spray
- 8 pieces thickly sliced Italian-style bread
- 1 large garlic clove, peeled, halved
Chargrilled capsicum and basil topping
- 270g chargrilled capsicum, thinly sliced
- 15g baby rocket
- 2 tablespoons shredded fresh basil leaves
- 2 teaspoons balsamic vinegar
- 120g goat's cheese
Avocado, salmon and dill topping
- 1 avocado, finely chopped
- 1 tablespoon finely chopped fresh dill
- 2 teaspoons lemon juice
- 1/4 cup tzatziki dip
- 100g sliced smoked salmon
Description
Bruschetta Two Ways Recipe - Preheat A Barbecue Plate Or Chargrill On Medium. Spray Both Sides Of Bread Lightly With Oil. Cook For 1 To 2 Minutes Each Side Or Until Lightly Toasted. Rub One Side Of Each Piece...
Taste
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