Ingredients

6 cups water 1 package ZATARAIN'S Gumbo Base 2 tablespoons oil 2 pounds shrimp, peeled and deveined 1 pound smoked sausage, cut into 1-inch cubes ZATARAIN'S Gumbo Filé (optional)

Description

Like A Traditional Gumbo, This Recipe Is Cooked Without Rice. Instead, Prepare Some Long Grain Parboiled Rice And Pour Your Gumbo Over It For A Full Creole Meal.

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