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Ingredients

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular, 98% Fat Free or Healthy Request®)

1/2 cup water

3 tablespoons grated Parmesan cheese

1 tablespoon lemon juice

1 tablespoon chopped fresh basil leaves or 1 teaspoon dried basil leaves, crushed

1 tablespoon chopped fresh parsley or 1 teaspoon dried parsley flakes

3 cloves garlic, minced

1/4 teaspoon freshly ground black pepper

4 cups cut-up vegetables (broccoli florets, cauliflower florets and sliced carrots)

1/2 package (8 ounces) spaghetti, cooked and drained

Description

This Restaurant Favorite Is A Cinch To Make At Home.&#160; The Veggies Get Great Flavor Because They Cook In The Sauce, And&#160;the Whole Dish Is Ready To Serve In Just 35 Minutes!<br />

Campbells Kitchen