Ingredients
3 tablespoons butter
1 large onion, cut in half and thinly sliced (about 2 1/2 cups)
1/8 teaspoon garlic powder
Ground black pepper
1 teaspoon sugar
1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
1/3 of a 16-ounce package kielbasa, cut in half lengthwise and sliced 1/4-inch thick
2 tablespoons yellow mustard
Chopped fresh parsley
Description
Kielbasa Gets Sophisticated When Served With Puff Pastry And Caramelized Onions.  This Elegant Appetizer Is A Real Crowd Pleaser!<br />

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