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Ingredients

1 1/2 pounds ground beef

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)

1/3 cup water

1/2 teaspoon dried basil leaves, crushed or 1 1/2 teaspoons chopped fresh basil leaves

1/2 teaspoon dried chives or 1 1/2 teaspoons chopped fresh chives

6 slices Cheddar cheese

6 Pepperidge Farm® Deli Classic Soft Hoagie Rolls, split

Description

Tired Of Plain Old Cheeseburgers?&#160; Try This Tasty Version&#160;with A Mushroom-herb Sauce That Makes Ordinary Burgers Extraordinary.<br />

Campbells Kitchen