Ingredients
1 large loaf/slab of herb bread
1 cup fresh or frozen cranberries
1/2 cup unsweetened apple juice
1 large onion, chopped
1 cup dried figs, finely chopped
1 cup sugared walnuts (see recipe below)
1 tablespoon fresh sage, finely chopped
1/4 cup unsalted butter, melted
2/3 cup vegetable stock
1/2 teaspoon fine grain sea salt
freshly ground black pepper
Description
A Hearty, Fragrant, Savory Stuffing Recipe Punctuated With A Pop Of Sweet From Decadent Dried Figs. Made From Herb Bread, Cranberries, Apple Juice, Onion, Dried Figs, Walnuts, Butter, And Vegetable Stock.
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