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Ingredients

• 1 Hass Avocado peeled seeded and diced
• 3/4 cupOrganic Yellow Onion diced fine
• 1 teaspoon lime juice -
• 1/2 cupOrganic Bell Pepper (Red) chopped
• 1/2 cupDried Pasilla Chiles seeds removed and chopped
• 2 teaspoons Chopped Garlic
• 1 teaspoon Vegetable Oil
• 1/4 cup Dry White Wine
• 2 cups Chicken Stock
• 1/2 teaspoon Cumin ground
• 1/4 teaspoon Chile Powder
• 1/4 teaspoon White Pepper
• 1/4 teaspoon Salt
• 4 sprigs Organic Cilantro
• Feta Cheese or Queso Fresco crumbled for garnish
• Tortillas (Corn) Chips for garnish

Description

Melissas