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Ingredients

• 8 cups Water
• 1 cup Peanuts (blanched) raw
• 3 cupsTurnips chopped into bite sized chuncks
• 1 cupRed onion diced
• 1 cupOrganic Yellow Onion diced
• 2 cupsOrganic Russet Potato cut into large chunks
• 2 cups Organic Carrots sliced in 1/4 inch rounds
• 1 1/2 cups Jicama, rutabaga, parsnip, sunchokes or any combination
• 1 cup Organic Beets unpeeled, well scrubbed, and cut in small chunks
• 1 cup Organic Green Onions sliced
• 2 cups Water
• 1 tablespoonMinced Garlic
• 1 tablespoon Dried Parsley crumbled
• 1 tablespoon Dried Basil crumbled
• 1 tablespoon Spike Seasoning
• 2 tablespoons Tamari
• 1/2 cup Dried Chives
• 4 tablespoons Butter or substitute
• 2 cups Sour Cream or substitute

Description

Melissas