Ingredients
- 7 cups shredded iceberg lettuce
- 1 (10-ounce) can Valley Fresh® White Chicken, drained and diced
- 1 carrot, shredded
- 1/2 cup packed fresh cilantro sprigs
- 1/2 cup sliced green onions
- 1 package dry ramen noodles
- 1/4 cup apple cider vinegar
- 1 tablespoon sugar
- 3 tablespoons soy sauce
- 3 tablespoons vegetable oil
- 1 1/2 teaspoons House of Tsang® Sesame Seed Oil
Description
Hormel
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