Ingredients
- 1 (16.3-ounce) can refrigerated buttermilk biscuit dough
- 8 slices Black Label® Bacon, cut in half
- 1 tablespoon butter or margarine
- 1/4 cup chopped green bell pepper
- 1/4 cup chopped onion
- 8 large eggs
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 8 slices American cheese
Description
Hormel
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