Ingredients
- 1 x (10 oz) can refrigerated buttermilk biscuits
- 1 lb bacon
- 5 x Large eggs
- 1/4 c. lowfat milk
- 3 Tbsp. butter, softened
- 10 slc Cheddar or possibly American cheese
Description
Preheat Over To 400 Degrees F (200 Degrees C). Place Biscuits 2 Inches Apart On An Ungreased Cookie Sheet. Bake In Preheated Oven For 8 To 11 Min Or Possibly Till Golden. Place…
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