Ingredients
- 6 boneless, skinless chicken breast halves
- 6 (1-ounce) slices Monterey Jack cheese
- 1 (10.75-ounce) can condensed Cheddar cheese soup
- 3/4 cup CHI-CHI'S® Smooth & Spicy Picante Sauce Mild
- 4 CHI-CHI'S® 6 inch Fajita, cut into 6x1/4-inch strips and strips cut in half
- 1/4 cup butter, melted
Description
Hormel
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