Ingredients
- 3/4 cup dry sherry
- 2 tablespoons House of Tsang® Low Sodium Soy Sauce
- 1 1/2 teaspoons dry mustard
- 1 teaspoon minced garlic
- 1/2 teaspoon ground ginger
- 2 1/2 pounds Hormel® Always Tender® pork loin
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon vegetable oil
- 3/4 cup House of Tsang® Sweet & Sour Stir Fry Sauce
- 4 teaspoons cornstarch
- 1 tablespoon cold water
Description
Hormel
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