Ingredients
- 4 1.76 ounce bar chocolate-coated nougat with almonds, chopped
- 1 7 ounce bar milk chocolate, chopped
- 1 7 ounce jar marshmallow creme
- 3/4 cup whipping cream, half-and-half, or light cream
- 1/4 cup finely chopped almonds, toasted
- 2 - 3 tablespoons almond, hazelnut, or raspberry liqueur (optional)
- Assorted dippers (such as filled sugar wafers, cubed pound cake, strawberries, cherries, and/or pineapple chunks)
- Finely chopped toasted almonds, toasted coconut, miniature semisweet chocolate pieces, multicolor candy sprinkles, and/or toffee pieces (optional)
Description
Better Homes And Garden
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter