Ingredients
- 3 cups finely chopped cooked turkey
- 2 stalks celery, chopped
- 1 medium yellow summer squash or zucchini, chopped
- 4 green onions, sliced
- 2 tablespoons finely chopped green pepper
- 1 tablespoon lemon juice
- 1/8 teaspoon ground black pepper
- 2/3 cup mayonnaise or salad dressing
- 4 teaspoons Dijon-style mustard
- Lettuce leaves
Description

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