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Ingredients

• 1 cup chopped green sweet pepper
• 1/2 cup chopped onion
• 1 tablespoon cooking oil
• 1 tablespoon cornstarch
• 1 14 1/2 ounce can Cajun-style stewed tomatoes
• 1 6 ounce can hot-style tomato juice
• 1 cup frozen cut okra
• 1 8 ounce package frozen, peeled, and cooked shrimp
• 1/2 8 ounce package frozen crab-flavored, salad-style fish (about 1 cup)
• 3/4 cup quick-cooking rice
• 1 1/4 cups water

Description

Better Homes And Garden