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Ingredients

• 3 cups cooked basmati rice
• 1 large tomato, seeded and chopped (2/3 cup)
• 3/4 cup chopped sweet onion (such as Vidalia or Walla Walla)
• 3 tablespoons snipped fresh cilantro
• 3 tablespoons lemon juice
• 2 - 3 tablespoons seeded and finely chopped fresh jalapeno pepper*
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 avocado, halved, seeded, peeled, and chopped
• 2 tablespoons lime juice
• Shredded romaine lettuce
• Lime wedges

Description

This Fresh Vegetable And Rice Salad Has A Heart-healthy Avocado Dressing.

Better Homes And Garden