Ingredients
- 1/3 cup honey
- 1 teaspoon grated fresh ginger
- 2/3 cup shredded coconut
- 2/3 cup finely chopped peanuts
- 18 fresh jumbo shrimp in shells (about 12 ounces), peeled and deveined
- 1 3 ounce package thinly sliced prosciutto, cut into eighteen 7x1/2-inch strips
- 1 7 ounce container creme fraiche
- 1 teaspoon finely shredded lime peel
- Lime juice
Description

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