Ingredients
- 1 cup butter, softened
- 1 1/2 cups sugar
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1/4 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla
- 3 cups all-purpose flour
- 1 cup toffee pieces
- 1/2 cup chopped pecans, toasted
- 1/4 cup sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon freshly grated nutmeg or 1/2 teaspoon ground nutmeg
- 1 recipe Spiced Buttercream Frosting
- Crushed toffee pieces (optional)
Description

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