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Ingredients

• 3 teaspoons unflavored gelatin
• 1/3 cup cold water
• 1/2 10 3/4 ounce package frozen or fresh pound cake, thawed if necessary and cut into 1/4-inch-thick slices, or 24 ladyfingers
• 2 - 3 tablespoons Marsala or apple juice
• 1 8 ounce container mascarpone cheese* or one 8-ounce package cream cheese, softened
• 1 tablespoon powdered sugar
• 1/4 cup Marsala or apple juice
• 4 egg yolks
• 1/3 cup granulated sugar
• 1 1/2 cups whipping cream
• 2 tablespoons instant espresso coffee powder
• 1 vanilla bean, split, or 1 teaspoon vanilla
• 1 cup whipping cream
• Sugared kumquats (optional)
• Sugared strawberries (optional)
• Orange peel curls (optional)

Description

Tiramisu, A Traditional Italian Dessert, Takes On A New Form In This Coffee And Mascarpone Dessert, Reminiscent Of An Old-fashioned Icebox Cake.

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