Tilapia With Ginger-marinated Cucumbers

Ingredients

  • 1/2 cup cider vinegar
  • 1/4 cup plus 1 teaspoon packed brown sugar
  • 2 teaspoons grated fresh ginger
  • 1/2 teaspoon salt
  • 2 medium cucumbers, sliced (about 3-1/2 cups)
  • Nonstick cooking spray
  • 4 4 ounces tilapia fillets, 1/2 to 3/4-inch thick
  • 1 6 ounce carton plain yogurt
  • 2 tablespoons coarsely chopped fresh mint
  • Strips of lemon peel and lemon wedges, optional
  • Cracked Peppercorns

Description

Fresh Cucumbers Seasoned With Mint And Ginger Add A Refreshing Touch To This Surprisingly Economical And Easy Seafood Dish.

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