Ingredients
- 4 medium cooking apples, cored and chopped (4 cups)
- 1/4 cup water
- 2 cloves garlic, minced
- 1 teaspoon grated gingerroot
- 1/4 cup honey
- 2 teaspoons finely shredded orange peel
- 1/4 teaspoon ground cinnamon
- 1 2 pound boneless pork top loin roast (single loin)
- 2 tablespoons honey
- 2 teaspoons orange juice
Description
Wind Up A Crisp Autumn Day By Grilling This Luscious Honey-orange Glazed Pork Loin.

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