Ingredients
- 1 cup water
- 1/2 cup long-grain rice
- 1/4 teaspoon salt
- 1 beaten egg
- 1 1/2 cups crumbled feta cheese with basil and tomato or plain feta cheese
- 1 cup milk
- 1 tablespoon all-purpose flour
- 3 beaten eggs
- 1 8 ounce skinless, boneless raw salmon fillet, coarsely chopped
- 1 cup chopped fresh spinach
- 1/4 cup sliced green onions
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 1/4 cup coarsely chopped walnuts, toasted*
Description
When Your Taste Runs To Classic Comfort Fare, Try This Flavor-packed Combination Of Toasted Walnuts, Spinach, Feta Cheese, And Salmon Baked In A Crust Made With Rice.
Better Homes And Garden
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