Hot Artichoke Spread

Ingredients

  • 3/4 cup finely chopped onion (1 large)
  • 2 cloves garlic, minced
  • 1 tablespoon butter
  • 2 8 ounce package reduced-fat cream cheese (Neufchatel), softened
  • 1 1/2 cups grated Parmesan cheese
  • 1/4 cup milk
  • 1/4 cup light mayonnaise
  • 1/4 cup light dairy sour cream
  • 1/4 teaspoon ground black pepper
  • 3 cups chopped fresh spinach leaves
  • 1 14 ounce can artichoke hearts, drained and chopped
  • Bagel chips, crostini, or sliced French bread

Description

This Baked Vegetable Spread Served With Slices Of French Bread Or Bagel Chips Is A Welcome Addition To Any Party Table. Use The Make-ahead Directions To Ease Your Party Preparation Duties.

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