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Ingredients

• 1 medium cucumber, halved lengthwise and thinly sliced
• 1 cup fresh pea pods, halved
• 2 teaspoons toasted sesame oil
• 1/4 cup rice vinegar
• 1 tablespoon salad oil
• 1/2 teaspoon sugar
• 1/8 teaspoon salt
• 1/2 teaspoon red chili paste (optional)
• 4 cups shredded napa cabbage
• 1/2 cup coarsely chopped honey-roasted peanuts

Description

Napa Cabbage (also Called Chinese Cabbage) Is A Long, Pale Yellow-green Cabbage With A Tightly Packed Head. The Leaves Are Crisp And Wrinkly, And The Flavor Is Mild And Faintly Sweet.

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