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Ingredients

• 1   medium cucumber, halved lengthwise and thinly sliced
• 1 cup  fresh pea pods, halved
• 2 teaspoons  toasted sesame oil
• 1/4 cup  rice vinegar
• 1 tablespoon  salad oil
• 1/2 teaspoon  sugar
• 1/8 teaspoon  salt
• 1/2 teaspoon  red chili paste (optional)
• 4 cups  shredded napa cabbage
• 1/2 cup  coarsely chopped honey-roasted peanuts

Description

Napa Cabbage (also Called Chinese Cabbage) Is A Long, Pale Yellow-green Cabbage With A Tightly Packed Head. The Leaves Are Crisp And Wrinkly, And The Flavor Is Mild And Faintly Sweet.

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