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Ingredients

• 12 large cloves garlic, halved
• 3 tablespoons grated fresh garlic
• several dashes bottled hot pepper sauce
• 1/2 cup apricot preserves
• 1/3 cup honey
• 2 teaspoons finely shredded lemon peel
• 1/2 teaspoon toasted sesame oil
• 1/3 cup rice vinegar
• 1 egg white, beaten
• 1/3 cup finely chopped green or red sweet pepper
• 1/3 cup quick-cooking rolled oats
• 1 pound lean ground turkey
• 1/2 teaspoon salt

Description

Serve These Meatballs As Hors D'oeuvres Or A Main Course. For An Entree, Place Them On Pasta Or Rice, Or Stuff Them In A Pita Or Hoagie Bun With Coleslaw. Serve With Extra Sauce.

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